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Showing posts from April, 2016

A Food Sisterhood's kind of Mother's Day - Wining and Dining

The kitchen's full of gadgets that have never seen the light of day, the closet's full of clothes even our grandmothers won't wear and the number of flower bouquets purchased could be enough to decorate a wedding.  We've finally ran out of mother's day gift ideas after 27 years of brainstorming. Luckily for us, LifeExperiences came along and we were filled with hope again. Let's be real, as great as physical gifts are, they often end up in a box somewhere in the basement until it's time for spring cleaning.  LifeExperiences offer more than just a gift, they offer memories and unique ideas for the loved ones in our lives that last longer than those boxed gifts ever will.  There is a ton of options to choose from like fine dining, spa retreats, sports for the more adventurous and of course wine tours. It's easy to use, you simply go on their website, choose the package that you want and check out! It's also a great option if you're far from home a...

RECIPE | Quick & healthy yogurt bowl with iögo's new format pouch!

Sometimes, I just want a snack that's easy to prepare but also healthy - especially after working out (I'm trying to be more active this year).  With the weather getting warmer in the city, I find myself craving fresh fruits. What better way to enjoy them than with some granola and yogurt? I picked up the new iogo package the other day, which came in a resealable bag and decided to make a yogurt bowl. For this simple snack, you don't need much! That's what makes it so great - it only takes 5 minutes to put together. If you're someone like me that that needs a quick on-the-go breakfast or a snack, this is it. I have no time to waste! Now, I have no excuse to skip breakfast. You can probably grab some fruits, granola and/or nuts from the kitchen and a medium-sized bowl.  I used a banana, strawberries, and blueberries for mine along with some granola, pumpkin seeds and hemp seeds. Try not to put too much in the bowl, you still want to enjoy the yogurt! Since I had a f...

EVENT | Marine Stewardship Council: Learning where our seafood comes from

For the past little while, the talk of the town has been all about going organic. It's been really interesting to learn about regulations and its impacts. We do have to admit that it's a little daunting to know the non-organic tomatoes we've been buying are not actually supposed to be the size of a watermelon. Another industry that we recently learned about was the seafood market and the Marine Stewardship Council (MSC)   and what we can do as consumers to ensure that we're buying sustainable seafood.  We were fortunate enough to attend an event hosted by MSC , Beast and other prominent Toronto Chefs to learn about seafood sustainability. The MSC is an international non-profit organisation that addresses the problem of unsustainable seafood to ensure seafood for the future.  How do they do this? They have extremely strict regulations on what can carry the blue MSC label which ensures that a product is traceable and sustainable.  What better way to learn about seafoo...