Skip to main content

REVIEW | Patois - Get a little taste of everything on the menu with The Whole Shebang!

I'm down to try any restaurant that allows you to order the entire menu and Patois' Jamaican Chinese fusion menu definitely sealed the deal. It's certainly nice to have a restaurant that's open on a Monday and takes reservation in the Dundas St. West neighbourhood.


Being able to make reservations makes life a whole lot easier even though the restaurant wasn't packed on a Monday night at 6 pm. Their reservation system even emails you to remind you of your upcoming reservation but we had no problems remembering as Patois has been on our hit list for quite some time now. 

There is an assortment of drinks and cocktails to choose from but I went with the classic Ting to bring me back to the feeling of being away on an island somewhere much hotter than Toronto.

As advertised, you can order "The Whole Shebang" for $99.99, which includes the entire menu (half orders of the O.G Fried Chicken and Juicy Jerk Chicken)! I would definitely recommend getting The Whole Shebang if you're going with a group of people so that everyone can have a taste of everything. 

From left: Festival Dumpling Battered Onion Rings, Chinese "Pineapple" Bun Burger, Jamaican Coleslaw, Kimchi Potstickers "pierogi style" & Jamaican Patty Double Down

O.G Fried Chicken with Watermelon Pickle & Juicy Jerk Chicken
A word of caution is that the Jerk Chicken definitely has a kick to it and of the five people dining that night, only one person was able to eat it without gulping down a big glass of water!


Ackee N' Saltfish 

Dirty Fried Rice

Seaweed Waldorf Salad

O.G Fried Cauliflower and Watermelon Pickle

I found a lot of the "fusion" came from the seasoning of the dishes and not so much from the components of the dish itself. A personal favourite was the O.G Fried Cauliflower and Pineapple Bun Burger.

The menu says that The Whole Shebang is a good amount for 3-4 people. We had a group of 5 that night and with the upgrade to the full order of O.G Fried Chicken and Juicy Jerk, we all left with very satisfied stomachs!

In addition to the regular menu, they also have specials that you can order in addition to The Whole Shebang or on its own so be sure to ask your waiter/waitress what the specials are when you're there.

Patois on Urbanspoon

Comments

Popular posts from this blog

EVENT | Our Recap on the Delicious Food Show 2014 - what we ate, drank & loved!

The 3-day Delicious Food Show, perfect for food lovers in Toronto is back for 2014. Unlike other culinary shows that happen in the city, what I like about DFS is that it's not massive and overcrowded but has a good number of exhibitors and features an impressive list of celebrity chefs, cooking demonstrations and workshops - talk about interactive! I returned this year and left with a full stomach once again. Taco de Pollo by Milagro Cantina Check out all the delicious food we tried at the DFS 2014: Pulled Pork Taco by Aracata Ahi Tuna Taco & Shrimp Taco by Buster's Sea Cove - Favourite! Parachute Coffee La Hora Azul-Blue Hour Tequila Fanny Bay Oysters by Ourrr Lobster Shack Maple Salmon Sushi Shiso Kimbo Chowder by Hapa Izakaya Pasta E Fagioli by The Good Son Ontario Poached Pear Cheesecake by The Good Son On Friday, we watched as the audience as Chef Mark McEwan showed us how to create one of Bymark 's most popular dish, the Lobster Poutine. Let's just say Chef M...

REVIEW | Light Cafe

We find Baldwin Village to be a street in Toronto that is ever growing. You'll never know what to expect in terms of businesses that will pop up! Not to mention it's diverse food culture including gelato, ramen, Italian, Filipino food and so much more. It doesn't surprise us at all that Light Cafe decided to take residence on Baldwin.  I have traveled quite extensively through Asia and can say with confidence that Light Cafe looks exactly like a cafe you would find in Taiwan. Not only is it spacious inside, I love the minimalist decor inside which provides a calming atmosphere. I could see myself sitting at the cafe for hours (within reason haha) and getting some work done.  The first thing that we noticed and I'm sure many of you will as well - is the living wall. I don't think I've ever been to a restaurant where there was a living wall but I've always wanted one of my own. With the natural sunlight coming in with the wall, it's the perfect place to f...

WORKSHOP | Sausage Making Class at The Healthy Butcher on Eglinton!

Recently named 'Best Butcher in Toronto' by Now Magazine, the Healthy Butcher   just may become your go-to butcher shop for organically & locally-sourced meats as well as sustainable seafood!  It's no surprise that The Healthy Butcher caters to those that 'live to eat' as they're passionate about food themselves. In fact, they're so serious, that they offer educational and fun workshops on roasting, knife skills, butchering and lots more... The hands-on workshops and classes are held on weekday evenings and range from $40 to $125 per person depending on the class.  With an intimate group, you'll be sure to learn a new set of skills at these 2.5 hr classes at The Healthy Butcher in the company of other food lovers.  When I first heard about their workshops, I thought it would be a perfect team-building exercise for co-workers but it would be great to take friends or family as it's a great time overall. The Healthy Butcher Sausage War Media Class w...