Skip to main content

REVIEW | The One Eighty

If you're a Torontonian, there is no doubt that you know about Panorama - the lounge that was at the 51st floor of the Manulife Centre in Yorkville.  I've been there a few times and yes, although it has the fantastic views of Toronto and it's a romantic spot, the food offering was lacking and after just a couple of visits, I never went back.  To my excitement the venue has been reinvented as The One Eighty. What makes it different than its former venue? There's a bigger focus on the culinary experience, an elevated cocktail menu the space itself has been revamped to be both fun and luxe.



The new space at 2,500 square feet is modern but comfortable with grey underlying tones with rich metals. You get both traditional and contemporary luxury at The One Eighty! The floor to ceiling windows on the North and South side of the restaurant brightens the entire space with natural light during the day and in contrast, the venue becomes a romantic setting after sunset.

 
 
Keeping to Panorama's lounge vibe, there is no shortage of cocktails are The One Eighty.  You can get anything from a light refreshing drink like the Blood Orange Sangria to a bourbon-based Draper.

 Shaken & Stirred is the One Eighty's house-mixed bottled cocktail at $15 each with 2oz. alcohol in each bottle. They look like one of those extremely sweet cocktails because of their bright and fun colours but they're not! There are 6 different kinds in total ranging from gin, vodka, Jim Beam, or bourbon mixes.

 The "On The Cart" service is literally a gold trimmed cart full of small plates of Chef's daily creations to share amongst your group. It's a fun idea to pick and choose smaller portioned items that you can get a taste of. You can ask your server to make a cart stop by your table!

 The new food menu featured new takes on familiar comfort food using fresh ingredients. Take a look at some of the menu items that we tried:

 The One Eighty ($22.00)
Prosciutto, smoked provolone, pesto & arugula on a hand stretch dough with spicy & chive infused extra virgin olive oils

 Beef Carpaccio ($16.00)
French green beans, frisée, chive oil & pecorino

 Halibut Tacos ($16.00)
Red slaw with coriander, Sriracha sour cream, pico de gallo & lime

 Chèvre & Grilled Leek Tart ($15.00)
With vegetable pickle & peppery lettuces

 Crab & Lobster Dip ($18.00)
Served warm with house made black pepper kettle chips


Gem Lettuces ($15.00)
Grilled artichokes, cured tomatoes & cipollini onions


Ribbon Salad ($14.00)
Spring vegetables & maple mustard vinaigrette


Ricotta Caprese Salad ($16.00)
With Arugula, micro greens & market tomatoes

 Provencal Salmon ($28.00)
Le Puy lentils, baby kale, tomatoes, olives & lemon

 Pork Tenderloin Porchetta ($27.00)
Smokey summer succotash & pepper broth

 Beef Tenderloin ($36.00)
Pan seared beef tenderloin server with buttermilk spun potatoes & asparagus

 Jumbo Molten Chocolate Macaron ($13.00)
With vanilla bean ice cream

 Creamsicle Panna Cotta ($11.00)
With candied orange & petrified mandarin crisps

Chocolate Peanut Butter Tart ($12.00)
Candied peanut bark & dark chocolate ganache

Overall, the food menu definitely improved since Panorama, the highlights of the night for us were the Chèvre & Grilled Leek Tart, Crab & Lobster Dip, Provencal Salmon and the Beef Tenderloin. Everything we had on the dessert menu, however were all delectable. I would totally go back for more of that  Jumbo Molten Chocolate Macaron! The Porchetta dish was very dry and not enjoyable and the Fish Tacos didn't prove taste as good as it looked.

With the weather getting nicer in Toronto, The One Eighty is going to be a hot spot this summer, especially once their 1,500 square feet patio opens!


 - Our meal was complimentary but opinions are our own -

The One Eighty on Urbanspoon
Labels:

Comments

Post a Comment

Popular posts from this blog

REVIEW | Light Cafe

We find Baldwin Village to be a street in Toronto that is ever growing. You'll never know what to expect in terms of businesses that will pop up! Not to mention it's diverse food culture including gelato, ramen, Italian, Filipino food and so much more. It doesn't surprise us at all that Light Cafe decided to take residence on Baldwin.  I have traveled quite extensively through Asia and can say with confidence that Light Cafe looks exactly like a cafe you would find in Taiwan. Not only is it spacious inside, I love the minimalist decor inside which provides a calming atmosphere. I could see myself sitting at the cafe for hours (within reason haha) and getting some work done.  The first thing that we noticed and I'm sure many of you will as well - is the living wall. I don't think I've ever been to a restaurant where there was a living wall but I've always wanted one of my own. With the natural sunlight coming in with the wall, it's the perfect place to f...
Post a Comment
Read more

REVIEW | Best Dragon Seafood Restaurant

In my opinion, Chinese restaurants usually tend to give the most bang for your buck. You can usually walk out of the restaurant feeling full and satisfied without a deep hole in your pocket. Best Dragon Seafood Restaurant is no exception especially since it's known for its seafood. The great thing about most Chinese restaurants is that they offer set meals, making dinner decisions quick and painless with a large group. Best Dragon offers a variety of set meals with different option whether you want to go with crab or lobster. Most meals will come with a veggie dish of some sort. Don't be worried that the meal isn't enough, it usually ends up being more than what they advertised but you can always order a la carte if you see something you want that's not part of the set. One thing that we have learned from eating seafood at Chinese restaurants is be careful of how they prepare the seafood. They can either just stir fry with garlic and keep it simple or they will fry it w...
Post a Comment
Read more

REVIEW | BarFish at BlowFish Restaurant

Just a few weeks ago, we blogged about the newly launched sake bar addition, Barfish at the BlowFish Restaurant situated in the hip King West neighbourhood. We raved (read about the launch here ) about the delicious sake cocktails but this time around, it's all about the food, 'bout the food, 'bout the food - ha ha, see what I just did there? Keep reading to get your tastebuds tickled on some unique and creative Japanese fare!     Left: Blowfish Giant Ebi Shooter ($14.00) Tiger prawn, mango, avocado, cucumber, lettuce, tempura bits, spicy kewpie & tobiko; wrapped with soy paper Right: Spicy Tuna on Crispy Sushi Rice ($17.00)   Blowfish restaurant is a very sophisticated restaurant, perfect for a date night in their romantic setting or a business dinner. The seatings along the sushi counter allows guests to watch their dinner being made by sushi chefs as well. On the other hand, BarFish provides a energetic and sexy vibe, perfect for a drink or two. You can expect the...
Post a Comment
Read more