GIVEAWAY | Win a $50 Giftcard to try Elephant & Castle's new summer menu

With the weather warmer up in Toronto, there's a lot of changes to be seen in the city: events, activities, patios and of course the new summer menus at restaurants! Elephant & Castle is introducing an addition of 4 new items to their regular menu, calling it their "Summer Fresh Menu." They're also being generous and teamed up with The Food Sisterhood to giveaway a $50 Gift Card to one lucky winner to be one of the first to try the new menu!

Check out these warm-weather-inspired creations:

Elephant & Castle has awesome seasonal offerings but we're especially excited for these new menus. They're so much more than pub food and I can't wait to get my hands on the Honey Dijon Salmon Salad!

With two locations in Toronto: King Street and Yonge Street, you don't want to miss this chance to try these limited time menu offerings.

Win a $50 Gift Card to try these spectacular new menus this summer!
Follow these easy instructions below:

a Rafflecopter giveaway

Comments

RECIPE | Alokozay Tea - Cinnamon tea infused panna cotta

Matcha tea has been a long time favourite when making any type of dessert and now more recently, it's expanded to other teas such as Chai or Early Grey. We decided to try making a panna cotta using cinnamon tea from Alokozay Tea. If you're looking to buy it in a store, try the international food section in Metro, Bulk Barn, Food Basics, or Adonis. If all else fails, do what we did and order it directly from their website. The website is extremely easy to navigate and you can get free shipping if you spend $39 or more. Customer service was amazing and replied to my emails within the same day! Click here to buy the tea online. Panna Cotta is a pretty straight forward dessert to make but it never fails to impress at dinner parties where you can serve them in individual ramekins. Ingredients - 2 Alokozay cinnamon tea bags - 3/4 cup half and half cream -1/2 cup 2% milk - 2 tbsp sugar - 1 tsp gelatin -fruits of your choice Method: 1. Mix the gelatin with ...

REVIEW | Patois - Get a little taste of everything on the menu with The Whole Shebang!

I'm down to try any restaurant that allows you to order the entire menu and Patois' Jamaican Chinese fusion menu definitely sealed the deal. It's certainly nice to have a restaurant that's open on a Monday and takes reservation in the Dundas St. West neighbourhood. Being able to make reservations makes life a whole lot easier even though the restaurant wasn't packed on a Monday night at 6 pm. Their reservation system even emails you to remind you of your upcoming reservation but we had no problems remembering as Patois has been on our hit list for quite some time now. There is an assortment of drinks and cocktails to choose from but I went with the classic Ting to bring me back to the feeling of being away on an island somewhere much hotter than Toronto. As advertised, you can order "The Whole Shebang" for $99.99, which includes the entire menu (half orders of the O.G Fried Chicken and Juicy Jerk Chicken)! I would definitely recommend getting The Whole...

REVIEW | Light Cafe

We find Baldwin Village to be a street in Toronto that is ever growing. You'll never know what to expect in terms of businesses that will pop up! Not to mention it's diverse food culture including gelato, ramen, Italian, Filipino food and so much more. It doesn't surprise us at all that Light Cafe decided to take residence on Baldwin. I have traveled quite extensively through Asia and can say with confidence that Light Cafe looks exactly like a cafe you would find in Taiwan. Not only is it spacious inside, I love the minimalist decor inside which provides a calming atmosphere. I could see myself sitting at the cafe for hours (within reason haha) and getting some work done. The first thing that we noticed and I'm sure many of you will as well - is the living wall. I don't think I've ever been to a restaurant where there was a living wall but I've always wanted one of my own. With the natural sunlight coming in with the wall, it's the perfect place to f...

new

Search This Blog